Only with online bookings, you will get a complimentary bottle of wine in the room and a guided tour of the cellar.


The Grand Crus | Feudi del Pisciotto

100% Pinot nero. It’s the grand vin of the estate, inspired by Paolo Panerai and the great Giacomo Tachis who had perfect knowledge of this noble grape variety, atypical for Sicily and yet offering a rather striking opportunity for expression on the island. An expression of clear Burgundian character, consistent, but at the same time exceptionally fine and elegant. The label depicts the hand of Eterno, a detail of Giacomo Serpotta’s eponymous triptych whose restoration was funded by the Feudi del Pisciotto estate, together with the involvement of some of Italy’s biggest fashion designers who have designed the labels for the Feudi del Pisciotto Line.



TYPOLOGY: Red with great structure and longevity
GRAPES: 100% Pinot Nero

Tasting notes &


Characterised by a limpid ruby red colour with hints of garnet; rich aroma of berries and violets with spicy and tobacco notes. A soft and full-bodied wine, with a tannin that never displays hints of bitterness and a perceptible and captivating flavour.

A wine that lends itself well to various pairings, excellent with first courses of varying degrees of succulence and second courses such as roasts or stews.

— Municipality of production: Niscemi (CL)
— Soil type: medium mix with a sandy tendency
— Vineyard altitude: 270 mt. s.l.m.
— Training system: guyot
— Planting density: 5.900 plants per hectare
— Grape yield per hectars: 70 Ql
— Harvesting period: first half of september
— Vinification: in steel
— Malolactic fermentation: done
— Aging: in 100% new French oak barriques
— Duration of the aging in barriques: 12 months
— Duration of the aging in bottle: 6 months
— Available formats: 0,75 l


Technical sheet

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