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Cerasuolo di Vittoria

Feudi del Pisciotto Line | Feudi del Pisciotto

Cerasuolo di Vittoria is the first and only Sicilian DOCG wine. A wine with a great personality obtained through the vinification of the Frappato and Nero d’Avola grape varieties. It has been included in the "Tre Bicchieri 2020" list by Gambero Rosso. A wine with a very intense and persistent scent reminiscent of ripe pomegranate, a deep cherry red colour, it is warm and full-bodied in the mouth. Drawn by Giambattista Valli, the label recalls the elegance and the finesse of this wine that best expresses the character of the Cerasuolo di Vittoria DOCG.

Cerasuolo di Vittoria DOCG


TYPOLOGY: Red with great structure and longevity
GRAPES: 60% Nero D’Avola 40% Frappato

Tasting notes &


Deep red cherry colour with a very intense and persistent aroma reminiscent of ripe pomegranate. The wine is warm and full bodied in the mouth.

It perfectly matches with white meats, processed meats, red meats, medium-aged cheeses.

— Municipality of production: Niscemi (CL)
— Soil type: medium mix with a sandy tendency
— Vineyard altitude: 100 mt. s.l.m.
— Training system: spurred cordon
— Planting density: 6.000 plants per hectare
— Grape yield per hectars: 60 Ql
— Harvesting period: last week of september
— Vinification: in steel
— Malolactic fermentation: done
— Aging: in barriques 
— Duration of the aging in barriques: 10 months
— Duration of the aging in bottle: 12 months
— Available formats: 0,75 l

Cerasuolo di Vittoria DOCG

Technical sheet

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